Perilla Red Shiso

Product detailed description

Health benefits and usage:

Shiso red offers a plethora of nutritional benefits and natural healing properties. Rich in provitamin A, vitamin B1 & B2, PP, Vitamin C as well as Omega 3 fatty acids. The antioxidants found in Shiso Red micro-greens can help slow down the aging process! With its anti-inflammatory capabilities it is said to be an effective remedy for egzema, arthritis and asthma - making this herbal wonder one that should definitely not go overlooked!

Red shiso is an essential ingredient in the delicious and popular Japanese specialty of umeboshi, adding flavor to rice, pasta dishes, sauces and salads. When dried and ground into a powder it can transform white rice into purple-colored goodness or be used as a marinade for meat - making any dish more flavorful!